--- title: Müller Thurgau Frizzante Vigneti delle Dolomiti IGT - Santa Margherita wines description: The grapes are fermented off the skins with soft pressing of the fruit. Active yeasts are added to the clarified must and fermentation takes 10-12 days at a controlled temperature of 14-18 °C. The wine is then racked into horizontal pressurized tanks and yeasts are added for further fermentation. When the desired pressure is reached, the temperature of the wine is lowered to -4 °C to halt the fermentation process. The wine rests on the lees for a few days before isobaric bottling. author: Santa Margherita url: https://www.santamargherita.com/en/component/winery/wine/61 --- [![Santa Margherita](https://www.santamargherita.com/templates/santa_margherita/images/santa_margherita_logo.png)](https://www.santamargherita.com/en/) [![](https://www.santamargherita.com/templates/santa_margherita/images/lang.png)](https://www.santamargherita.com/) ### Your Preferences Region Language ![](https://www.santamargherita.com/templates/santa_margherita/images/lang-hover.png) - [Winery](https://www.santamargherita.com/en/winery) - [History](https://www.santamargherita.com/en/winery/story) - [Philosophy](https://www.santamargherita.com/en/winery/philosophy) - [Vineyards](https://www.santamargherita.com/en/winery/vineyards) - [Wines](https://www.santamargherita.com/en/wines) - [Sparkling wines](https://www.santamargherita.com/en/wines/sparkling-wines) - [Semi-sparkling wines](https://www.santamargherita.com/en/wines/semi-sparkling-wines) - [White wines](https://www.santamargherita.com/en/wines/white-wines) - [Rosé](https://www.santamargherita.com/en/wines/rose) - [Red wines](https://www.santamargherita.com/en/wines/red-wines) - [Dessert](https://www.santamargherita.com/en/wines/dessert) - [Wine culture](https://www.santamargherita.com/en/wines-culture) - [Glossary](https://www.santamargherita.com/en/wines-culture/glossary) - [Online course](https://www.santamargherita.com/en/wines-culture/online-courses) - [Wine & food](https://www.santamargherita.com/en/wines-culture/wine-food) - [Hospitality](https://www.santamargherita.com/en/hospitality) - [Wine Tour](https://www.santamargherita.com/en/hospitality/wine-tour-2) - [Wine Shop](https://www.santamargherita.com/en/hospitality/wine-shop-2) - [San Francesco della Vigna](https://www.santamargherita.com/en/hospitality/san-francesco-della-vigna-2) - [Events](https://www.santamargherita.com/en/hospitality/events-ospitalita-2) - [Ecosustainability](https://www.santamargherita.com/en/ecosustainability) - [News](https://www.santamargherita.com/en/news) - [Contacts](https://www.santamargherita.com/en/contacts) - [Newsletter](https://www.santamargherita.com/en/contacts/newsletter-eng) ![Müller Thurgau Frizzante Vigneti delle Dolomiti IGT](https://www.santamargherita.com/images/prodotti/frizzanti/muller_thurgau_vigneti/SantaMargherita_MullerThurgau_frizzante.fw.png) # Müller Thurgau Frizzante Vigneti delle Dolomiti IGT Grapes: Müller Thurgau Origin: Val di Cembra Alcohol content: 11,50 % vol. Serving temperature: 6 - 8° C Recommended glass: Medium-sized tulip with narrow rim ### Description The grapes are fermented off the skins with soft pressing of the fruit. Active yeasts are added to the clarified must and fermentation takes 10-12 days at a controlled temperature of 14-18 °C. The wine is then racked into horizontal pressurized tanks and yeasts are added for further fermentation. When the desired pressure is reached, the temperature of the wine is lowered to -4 °C to halt the fermentation process. The wine rests on the lees for a few days before isobaric bottling. [Download PDF](https://www.santamargherita.com/administrator/components/com_winery/media/pdf/d3d2e53bbdfbc2314ab0f5b6c3a8a244-M--ller-Thurgau-frizzante-VdD-Linea-Classici-ENG.pdf) ## Sensory & emotional characteristics A lively wine with a distinct scent revealing green notes of apple and mint. Fresh and savoury on the palate with an aromatic finish of wild herbs and rennet apples. ## Food Pairing Excellent as an aperitif or to serve throughout a meal. A great accompaniment to battered seafood and vegetables or grilled vegetarian dishes. 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