A couscous from North Africa or the enchanting flavors of Indian cuisine? A rare steak in true “cowboy” style or gravid lax? Who says that we have to limit ourselves to Italy’s borders in order to find delicious, tasty recipes? Here we match Santa Margherita’s fine traditional Italian wines with dishes from around the world, for a true voyage in taste.

FIRST COURSE

MAIN COURSE

DESSERT

Print